The next Cookbook Club will be on November 9th.
Spice: Flavors of the Eastern Mediterranean, by Ana Sortun
We will discuss Spice: Flavors of the Eastern Mediteranean, by Ana Sortun, at our November 9th discussion. In addition, Nancy Alexanderson has generously agreed to give a presentation on cooking with herbs.
Registration will begin on October 26th.
We look forward to a great discussion and delicious food!