List of Claimed Recipes

November Cookbooks

Recipes submitted for the November 8th, 2017 meeting:

From The new Thanksgiving table : an American celebration of family, friends, and food / by Diane Morgan ; photographs by Leigh Beisch

Vermont Farmhouse Cheddar Cheese Straws, p. 24 (Claudia Feeney)
Crostini with Fig and Kalamata Olive Tapenade, p. 29 (Reni Cunningham)
Crostini w/Gulf Shrimp, Jalapeño & Lime, p. 40 (Lorna Fredd)       (contains shrimp)
Silky parsnip potato soup with crisp diced bacon, p. 47 (John Mandler)      (contains bacon)
Roast turkey breast for a small gathering, p. 103 (Pat Kreckel)   (contains turkey)
Honey and Chipotle Glazed Sweet Potato Spears with Lime, p. 142 (Dean Sullender)
New England Iron-Skillet Succotash, p. 148 (Jean Husson)
Roasted Carrots and Parsnips with Fresh Herbs, p. 150 (Karen Ahearn)
Turkey, Black Bean & Cumin Chili, p. 192 (Carol Spach)    (contains turkey)

From The Thanksgiving table : recipes and ideas to create your own holiday tradition / by Diane Morgan ; photography by John A. Rizzo

Spinach, pear, and shaved parmesan salad, p. 35 (Doris Smith)
Roasted Beet Salad with Walnuts and Goat Cheese, p. 37 (Douglas Bailey)
Celery Root Salad, p. 41 (Joyce Lamensdorf)
Cheddar and Jalapeño Corn Bread, p. 83 (Kathryn Kelly)
Wild Rice Stuffing with Pine Nuts, Dried Apricots, and Fresh Herbs, p. 89 (Barbara Wagner) (No pine nuts)
Herbed Buttermilk Biscuits, p. 102 (Kathryn Kelly)
Muffins with ricotta, currants and dill, p. 105 (Cindy Walsh)
Cranberry-Orange Relish with Mint, p. 128 (Linda Benua)

From Thanksgiving 101 : celebrate America's favorite holiday with America's Thanksgiving expert / Rick Rodgers.

Famous Disappearing Spinach Dip, p. 5 (Gerrie Madigan)   (1998 version)
Hot Crab Salsa Dip, p. 17 (Emily Speagle)   (2007 version)     (contains crab)
Savory Cheddar and Jalapeno Jelly Cookies, p. 18 (Mary Fenoglio)   (2007 version)
Sweet Potato and Peanut Soup, p. 32 (Jane Franklin)  (2007 version)     (contains chicken stock)
Butternut Squash and Rice Tian , p. 62 (Anita Feld)    (1998 version)
Wild Rice, Dried Cherry and Almond Stuffing, p. 72 (Kathleen Carey)   (1998 version)
Make-Ahead Mashed Potato Casserole, p. 83 (Laura Larsson)    (1998 version)
Rum Baked Yams and Apples, p. 102 (Carolyn Shohet)   (2007 version)
Cranberry, Ginger, and Lemon Chutney, p. 111 (Wendy Wolfberg)   (2007 version)
Cranberry ginger tart with chocolate drizzle, p. 124 (Gurperneet Jeji)   (1998 version)
Pumpkin-Walnut Roulade with Ginger Filling, p. 129 (Suzanne Knight)     (1998 version)
Apple Pie 101, p. 146 (Barbara Gugluizza)   (2007 version)

Personal Recipes

Sweet potato puff  (Lyn Lucks)     (contains nuts)
Sweet Potato Stuffing (Dorothy Franklin)
Betty Browns (Sylvia Mallory)