Jan 13, 2017

Happy New Year! Thank you to everyone who joined us on January 11th to discuss My Paris Kitchen: Recipes and Stories, by David Lebovitz. What a great discussion!

Next Up:

Heart and Soul in the Kitchen, by Jacques Pepin
Wednesday, February 8th at 12pm.

Registration will begin on January 25th.

Dec 21, 2016

The Smitten Kitchen Cookbook was a Big Hit!

Thank you to everyone who joined us for the December discussion of The Smitten Kitchen Cookbook! The food was excellent and the event was a lot of fun! 

(Photo courtesy of Yvonne Medina)

The next cookbook club will meet on Wednesday, January 11th. We will discuss
My Paris Kitchen : Recipes and stories, by David Lebovitz,

Happy Holidays!!  

Nov 9, 2016

Thank you to everyone who joined us for the November meeting of the Cookbook Club to discuss Spice, by Ana Sortun. Nancy Alexanderson gave a wonderful presentation about herbs (Thank you, Nancy!), and we had a lively conversation about the recipes we made from the book. The food was incredible!

Next Up:

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The Smitten Kitchen Cookbook, by Deb Perelman
Wednesday, December 14th at 12pm.

Registration will begin on November 30th.

Sep 26, 2016

The next Cookbook Club will be on November 9th.

Next Up:

Spice: Flavors of the Eastern Mediterranean, by Ana Sortun

We will discuss Spice: Flavors of the Eastern Mediteranean, by Ana Sortun, at our November 9th discussion. In addition, Nancy Alexanderson has generously agreed to give a presentation on cooking with herbs. 

Registration will begin on October 26th. 

We look forward to a great discussion and delicious food!

Aug 30, 2016

Coming in September

Registration is now open!

America: Farm to Table, by Mario Batali

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We will discuss America: Farm to Table, by Mario Batali at our September 14th discussion. Registration is now open.

We look forward to a great discussion and delicious food!

Jul 29, 2016

Coming in August

Next Up:

Debra Stark's Cookbooks:

Kerry Cronin, our Director, will be facilitating the August 10th meeting and Debra Stark will be hosting! We look forward to sharing recipes and great discussions with our local celebrity, 

Debra Stark!


Thank you all for sharing your friendship, wonderful recipes, and camaraderie with me. I've gone to the Ipswich Library and hope if you're up there you will visit with me! 


Apr 14, 2016

Flour, too a big hit!

Thanks to the 25 people who cooked and shared their recipes from Joanne Chang's Flour, too.  Emily Speagle gave the group a great biographical summary about Joanne and led a discussion on what went well and not so well.  We're looking forward to cooking from The Art of Mastering French Cooking by Julia Child at the May 10th meeting. See you then!

Enjoy these photos of many of the dishes yesterday. (Courtesy of our Children's Librarian, Fayth)